Lone Mountain Ranch
Ensure guests receive clean and spotless china, silverware and glassware. Provide Cooks, Bussers, Bartenders and Servers with support and assistance. Keep all areas clean, dry and safe for other workers.
- Operate all kitchen equipment.
- Wash dishes, glassware, etc., by hand when necessary.
- Restock all supplies.
- Keep area in kitchen, including floors, clean and free of debris and water.
- Stock any deliveries received in a timely and safe manner.
- Remove all trash and debris from restaurant routinely.
- Assist other restaurant personnel with tasks when necessary.
- Prior experience preferred but not necessary.
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